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Canning and Preserving at home: The ultimate beginners guide (Canning, Canning
This book contains proven steps and strategies on how to prepare your meals using the two main techniques of canning: water-bath canning and pressure canning. Each method is replete with tips and step-by-step instructions on properly preserving your ingredients. Some of the lessons that you will learn in this reading material include: - The fundamentals of canning and preservation - How to choose the best equipment for this cooking task - The right methods for canning and preserving your meals - The various myths that surround this cooking method To help you get started, I even included several delicious recipes that you can try out. They are very easy to do and they will surely satisfy your taste buds.
9.83$ Buy It Now
| Item | 387253021349 |
|---|---|
| Seller |
simplybestprices-10to20dayshipping ( 474899 ⭐ ) 98.1% Location: East Hanover, US, NJ Accept Payments With , |
| Shipping | See shipping cost, Ships to Australia, ... |
| Guarantee | eBay Money Back Guarantee |
| Condition | Brand New |
| EAN | 9781500219741 |
| UPC | 9781500219741 |
| ISBN | 9781500219741 |
| Format | Paperback, 42 pages |
| Recommended Age Range | 12+ years |
| Author | Evelyn Craig |
| Book Title | Canning and Preserving at home: The ultimate begin |
| Item Height | 0.2 cm |
| Item Length | 22.9 cm |
| Item Weight | 0.01 kg |
| Item Width | 15.2 cm |
| Language | Eng |
| Publisher | Createspace Independent Publishing Platform |
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