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How to Prevent Food Poisoning: A Practical Guide to Safe Cooking, Eating, and Fo

How to Prevent Food Poisoning: A Practical Guide to Safe Cooking, Eating, and Food Handling (Paperback or Softback). Condition Guide. ISBN: 9781620456910. Your source for quality books at reduced prices.

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ConditionBrand New
ISBN1620456915
EAN9781620456910
BindingTP
Book TitleHow to Prevent Food Poisoning : a Practical Guide to Safe Cooking, Eating, and Food Handling
PublisherWiley & Sons Canada, The Limited, John
Item Length9 in
Publication Year1998
FormatTrade Paperback
LanguageEnglish
Item Height0.5 in
AuthorElizabeth Scott, Paul Sockett
GenreFamily & Relationships, Health & Fitness
TopicGeneral, Safety
Item Weight12 Oz
Item Width6 in
Number of Pages226 Pages

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