Literature and the Taste of Knowledge by Michael Wood
Estimated delivery 3-12 business days
Format Paperback
Condition Brand New
Description What does literature know? This 2005 study offers a lively new look at this very ancient question and calls a large range of modern novels and poems to the witness stand. The writers discussed include Henry James, Franz Kafka, Marcel Proust, Jean Rhys and many others.
Publisher Description
What does literature know? Does it offer us knowledge of its own or does it only interrupt and question other forms of knowledge? This book seeks to answer and to prolong these questions through the close examination of individual works and the exploration of a broad array of examples. Chapters on Henry James, Kafka, and the form of the villanelle are interspersed with wider-ranging inquiries into forms of irony, indirection and the uses of fiction, with examples ranging from Auden to Proust and Rilke, and from Calvino to Jean Rhys and Yeats. Literature is a form of pretence. But every pretence could tilt us into the real, and many of them do. There is no safe place for the reader: no literalist's haven where fact is always fact; and no paradise of metaphor, where our poems, plays and novels have no truck at all with the harsh and shifting world.
Author Biography
Michael Wood is the Charles Barnwell Straut Professor of English and Professor of Comparative Literature at Princeton University. Currently he is the Chair of the English Department at Princeton and, from 1995–2001, he was the Director of Gauss Seminars in Criticism at Princeton. He is the recipient of many fellowships and honours, including a National Endowment for the Humanities Fellowship and is an ongoing Fellow of the New York Institute for the Humanities. He is an editiorial board member of Kenyon Review. His works include books on Stendhal, Garcia Marquez, Nabakov, Kafka, and films. Additionally, he is a widely published essayist, with articles on film and literature in London Review of Books, New York Review of Books, New York Times Book Review, New Republic and others.
Details ISBN 0521606535 ISBN-13 9780521606530 Title Literature and the Taste of Knowledge Author Michael Wood Format Paperback Year 2005 Pages 216 Publisher Cambridge University Press GE_Item_ID:7752860; About Us
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