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Peanuts: Production, Nutritional Content & Health Implications [Hardback]

Peanuts are among the most popular oilseeds in the world. Peanuts are a good source of protein, and, depending on the cultivar, may render amounts of up to 80% unsaturated fatty acids. Tocopherol, also known as vitamin E, is found in high concentration in peanuts.

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ConditionBrand New
EAN9781633210134
UPC9781633210134
ISBN9781633210134
Book TitlePeanuts: Production, Nutritional Content & Health
Item Length23 cm

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