The Albanian Cookbook: Experience the Vibrant Flavors and Unique Ingredients of

The Nile on eBay   FREE SHIPPING UK WIDE   The Albanian Cookbook by Felisha J. Crossland

Welcome to The Albanian Cookbook, a comprehensive guide to the rich and diverse culinary traditions of Albania. This cookbook is a journey through the flavors, aromas, and textures that define Albanian cuisine, offering a collection of recipes that are both authentic and accessible.Albanian cuisine is a delightful blend of Mediterranean freshness, Balkan heartiness, and Ottoman complexity. It is characterized by the use of fresh, seasonal ingredients, simple yet robust cooking techniques, and a deep-rooted respect for culinary tradition. From the coastal regions with their seafood delicacies to the mountainous areas known for hearty stews and grilled meats, this cookbook covers a wide spectrum of dishes that reflect the country's varied landscape and history.Inside The Albanian Cookbook, you will find: Appetizers and Mezes: A selection of small plates perfect for starting your meal or sharing with friends, including Byrek (savory pies), Dolma (stuffed grape leaves), and various dips and spreads.Soups and Stews: Warm and comforting dishes such as Tarator (cold yogurt soup), Pacha (tripe soup), and Tave Kosi (lamb and yogurt casserole).Main Courses: A variety of meat, fish, and vegetarian dishes that showcase the depth of Albanian flavors, including Fërgesë (baked cheese with peppers), Tavë Dheu (baked liver), and Grilled Lamb Chops.Side Dishes: Complementary dishes like Pilaf (rice pilaf), Speca me Glizë (stuffed peppers), and various salads that add balance and freshness to your meals.Breads and Pastries: Traditional baked goods such as Pite (flaky pies), Kulac (cornbread), and Baklava, each with its unique preparation and taste.Desserts: Sweet treats to end your meal on a high note, including Kadaif (shredded filo dough pastry), Sheqerpare (syrup-soaked cookies), and Ravanija (semolina cake).Each recipe is accompanied by detailed instructions, beautiful photographs, and tips to help you achieve the best results. Whether you are a seasoned cook or a beginner, you will find the recipes easy to follow and the ingredients readily available.The Albanian Cookbook is more than just a collection of recipes; it is an invitation to explore the culture and traditions of Albania through its food. Enjoy the journey, and may these recipes bring a taste of Albania to your kitchen and heart.

FORMATPaperback CONDITIONBrand New Details ISBN Author Felisha J. Crossland Pages 58 Publisher Independently Published Year 2024 ISBN-13 9798334243781 Format Paperback Publication Date 2024-07-26 Imprint Independently Published Subtitle Experience the Vibrant Flavors and Unique Ingredients of Albania's Diverse Culinary Landscape Audience General We've got this

At The Nile, if you're looking for it, we've got it.With fast shipping, low prices, friendly service and well over a million items - you're bound to find what you want, at a price you'll love!

30 DAY RETURN POLICY

No questions asked, 30 day returns!

FREE DELIVERY

No matter where you are in the UK, delivery is free.

SECURE PAYMENT

Peace of mind by paying through PayPal and eBay Buyer Protection TheNile_Item_ID:161157789;