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The Chemistry of Wine: Aromas and Palates by David Sandua Paperback Book

By David Sandua. Author David Sandua. Subtitle Aromas and Palates. "The Chemistry of Wine" is a fascinating exploration of the science behind one of the world's oldest and most cherished beverages. This book reveals how every aspect of wine, from its aroma to its taste, is the result of complex chemical reactions.

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Location: Melbourne, AU
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ConditionBrand New
FormatPaperback
ISBN-139798871433621
AuthorDavid Sandua
Book TitleThe Chemistry of Wine

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