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The Food and Beverage Magazine Guide to Restaurant Success : The Proven Process

A complete how-to guide with ALL you need to know to open and run a successful restaurant.

35.00$ Buy It Now

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ConditionBrand New
Narrative TypeNonfiction
ISBN9781119668961
Book TitleFood and Beverage Magazine Guide to Restaurant Success : The Proven Process for Starting Any Restaurant Business from Scratch to Success
PublisherWiley & Sons, Incorporated, John
Item Length9.3 in
Publication Year2020
FormatHardcover
LanguageEnglish
Item Height0.8 in
AuthorMichael Politz
GenreBusiness & Economics
TopicEntrepreneurship, Industries / Food Industry, Small Business
Item Weight13.8 Oz
Item Width6.4 in
Number of Pages208 Pages

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