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Featuring 400 pages of mouth-watering recipes and cultural insights, this book is a must-have for any food enthusiast or history buff.
8.90$ Buy It Now
Item | 266958181479![]() |
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Seller |
lawrencelegend ( 1759 ⭐ ) 100.0% Location: Pawleys Island, US, South Carolina Accept Payments With , |
Shipping | See shipping cost, Ships to Worldwide, ... |
Guarantee | eBay Money Back Guarantee |
Condition | some folded corners throughout book |
Condition | Good |
Binding | Hardcover |
Product Group | Book |
Weight | 1 lbs |
IsTextBook | No |
ISBN | 9781402230981 |
Book Title | Food, Folklore, and Art of Lowcountry Cooking : A Celebration of the Foods, History, and Romance Handed down from England, Africa, the Caribbean, France, Germany, and Scotland |
Publisher | Sourcebooks, Incorporated |
Item Length | 9 in |
Publication Year | 2010 |
Format | Hardcover |
Language | English |
Item Height | 1.6 in |
Author | Joseph Dabney |
Genre | Cooking, Social Science |
Topic | General, Regional & Ethnic / American / Southern States, History, Customs & Traditions |
Item Weight | 30.5 Oz |
Item Width | 7 in |
Number of Pages | 400 Pages |
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