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The Food, Folklore, and Art of Lowcountry Cooking: A Celebration of the...GOOD

Featuring 400 pages of mouth-watering recipes and cultural insights, this book is a must-have for any food enthusiast or history buff.

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Item266958181479Ebay Right Now
Seller lawrencelegend ( 1759 ⭐ ) 100.0%
Location: Pawleys Island, US, South Carolina
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Conditionsome folded corners throughout book
ConditionGood
BindingHardcover
Product GroupBook
Weight1 lbs
IsTextBookNo
ISBN9781402230981
Book TitleFood, Folklore, and Art of Lowcountry Cooking : A Celebration of the Foods, History, and Romance Handed down from England, Africa, the Caribbean, France, Germany, and Scotland
PublisherSourcebooks, Incorporated
Item Length9 in
Publication Year2010
FormatHardcover
LanguageEnglish
Item Height1.6 in
AuthorJoseph Dabney
GenreCooking, Social Science
TopicGeneral, Regional & Ethnic / American / Southern States, History, Customs & Traditions
Item Weight30.5 Oz
Item Width7 in
Number of Pages400 Pages

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